AHDB’s virtual workshop, ‘Quality Meat from Britain’, has been hailed as a success by AHDB’s Export Manager and event organiser Susana Morris, after it resulted in a number of potential new business opportunities for both beef and pork exporters in the UK.

When it comes to making a good steak, the techniques look pretty simple, but things can go very wrong if you don’t know what you’re doing

Tracking antibiotic use in food animals such as pigs in the United States is complicated by the fact that no one agency tracks the data.