Source Quality Meat from Britain
We provide support to UK quality meat exporters to connect with businesses in the US, Canada, and Mexico.
The Agriculture and Horticulture Development Board (AHDB) is a statutory levy board, funded by farmers, growers, and others in the supply chain to help the industry succeed in a rapidly changing world.
We want to create a world-class food and farming industry, inspired by, and competing with, the best.
UK livestock thrives on Britain’s rich, green pastures, leading to a high-quality, natural product.
UK farming has set the goal of net zero greenhouse gas (GHG) emissions across the whole of agriculture in England and Wales by 2040. Grasslands and pastures play a crucial role in carbon sequestration, i.e. capturing and storing carbon dioxide from the atmosphere.
With a dedication to animal welfare standards, British farmers ensure every step of production, from farm to fork, considers the wellbeing of livestock.
The British supply chain is fully traceable, so buyers can trust in the quality and safety of British beef and lamb.
Farmers in the UK are committed to delivering a year-round supply, ensuring a consistent and reliable source of quality products.
The natural British countryside and centuries of farming tradition mean British farmers produce high-quality, delicious meat.
The Red Tractor logo champions the high standards of British food.
Through a commitment to food safety, traceability, animal welfare, and environmental protection, the Red Tractor mark is an assurance of high-quality meat.
All stages of production are regularly checked by independent experts, and all the major UK supermarkets use these standards as the basis for their UK-sourced beef and lamb.
With over 20 years of delivery, its rigorous standards outperform alternatives, offering unparalleled trust and confidence in UK production practices.
British lean red meats, including beef, pork, and lamb, can play an important part in a healthy, balanced diet as they have a high nutrient density. This means that they contain a wide variety of nutrients in a relatively small amount of food. Meat is a valuable source of high-quality protein, vitamin and minerals that can contribute toward good health.
Red meat is rarely eaten on its own, but typically with starchy carbohydrates like potatoes, pasta or rice and vegetables or salad, and thus can provide a meal which can contribute to a healthy, balanced diet.
Download a brochure to learn more about the nutritional benefits of beef, pork, and lamb.
British lean red meats, including beef, pork, and lamb, can play an important part in a healthy, balanced diet as they have a high nutrient density. This means that they contain a wide variety of nutrients in a relatively small amount of food. Meat is a valuable source of high-quality protein, vitamin and minerals that can contribute toward good health.
Red meat is rarely eaten on its own, but typically with starchy carbohydrates like potatoes, pasta or rice and vegetables or salad and thus can provide a meal which can contribute to a healthy, balanced diet.
Download a brochure to learn more about the nutritional benefits of beef, pork, and lamb.
We attend the biggest industry events in the US, Canada, and Mexico.
Why not come and find out more about how we can help you!
We attend the biggest industry events in the US, Canada and Mexico.
Why not come and find out more about how we can help you!